All menu items are VEGAN & MSG Free. All “Vegan Ham, V-Chicken, etc.” are imitation meats.
For GF options, substitute vegan meats for Tofu.
1. FRIED EGGLESS ROLLS
Crispy rolls filled with carrots, sweet potatoes, glass noodles & mung beans. Served with sweet chili sauce. (3)
2. FRESH SALAD ROLLS
V-Ham & Tofu | Grilled V-Pork | Tofu (GF)
Fresh rice paper roll with lettuce, vermicelli noodles & your choice of v-meat. Served with peanut sauce. (2)
3. FRIED V-SHRIMP
V-shrimp deep fried in special tempura batter. Served with sweet chili sauce.
4. BBQ V-CHICKEN BITES
Deep fried v-chicken bites. Served with sweet chili sauce.
5. BAO BUNS
Fluffy, steamed buns filled with our in house-made, marinated V-Pork (4 )
6. RICE ROLLS
Steamed & rolled rice flour pancakes filled with stuffed minced v-pork. Served with vegetables & v-fish dipping sauce.
7. SPECIAL SALAD
Shredded cabbage, carrots, cucumber, red & green bell peppers served with sesame vinaigrette.
8. VEGAN PHO
V-Beef | V-Chicken | Tofu (GF)
Our vegan Pho is made with love & care. The broth is steeped with star anise cardamom, cinnamon, napa cabbage, carrots & daikon radish with flat rice noodles to give you a hearty, healthy vegan option for a Vietnamese classic.
9. BUN BO HUE
Regular | Tofu (GF)
Another staple of Vietnamese Cuisine, this spicy noodle soup is for those who love spice. The broth is steeped with star anise, paprika, lemongrass, chili & served over round rice noodles.
10. WONTON SOUP
Hand wrapped wontons filled with our ground v-pork, cabbage, in a sesame broth & mixed vegetables.
11. V-CHICKEN CURRY W/VERMICELLI
V-Chicken | Tofu (GF}
Sweet, green coconut milk curry broth filled with V-chicken & sweet potatoes.
Noodles & Rice
13. VERMICELLI BOWL
Fried Eggless Rolls | Grilled V-Pork & Roasted V-Meat | BBQ V-Chicken | Tofu (GF)
Vermicelli noodles with cucumbers, pickled carrots, bean sprouts & your choice of v-meat. Served with v-fish sauce.
14. VEGETABLE CHOWMEIN
Pan Fried | Crispy
Stir fried mixed vegetables, tofu & noodles in a vegan oyster sauce. Try the crispy option for crunchy noodles!
15. COMBINATION FRIED RICE
Regular | Curry Flavour
Stir fried in the wok with mixed vegetables, v-ham & rice.
Entrees do not include rice
16. STIR FRIED MIXED VEGETABLES
Regular | Curry Sauce (Gf) | Add Tofu $1.5
Mixed vegetables stir fried in a vegan oyster sauce or curry sauce.
17. SWEET & SOUR V-CHICKEN
Stir fried v-chicken, tomatoes, cucumbers & pineapple in sweet & sour sauce.
18. BROCCOLI V-CHICKEN & BLACK BEAN SAUCE
Broccoli & v-chicken sautéed with black bean sauce
19. SAUTEED GINGER V-CHICKEN
Kung pao v-chicken & ginger sautéed in mushroom vegan oyster sauce.
20. SPICY LEMONGRASS V-CHICKEN
Stir fried v-chicken or tofu, sliced green & red bell peppers in lemongrass sauce
21. PAN FRIED STUFFED EGGPLANT
Eggplant stuffed with our in house tofu mixture, deep fried & served with mushroom vegan oyster sauce.
22. EGGPLANT CURRY CLAYPOT
Eggplant with green coconut curry served in a hot claypot
23. FRIED V-FISH
Ginger sauce | Tomato sauce
Pan fried v-fish served with ginger sauce or tomato sauce.
24. SAUTEED GARLIC V-BEEF
V-Beef sauteed in garlic hoisin sauce
2 Fried Eggless Roll | 1 Fresh Salad Roll | BBQ V-Chicken (2) Choice of Rice // Vermicelli
Vegan Pho & 2 Fried Eggless Rolls
VANILLA STRAWBERRY CAKE
A slice of our homemade vanilla cake with vegan cream cheese frosting and slices of strawberry